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Best of Business: FOOD & BEVERAGE

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Hartford, U.S. ink Coltsville pact

Gregory Seay |

The city of Hartford says it has satisfied the third and final condition of its pact with the Interior Department, formally establishing the former Colt gun armory and surroundings as a national park.

Lovell leaving as Mark Twain House executive director

Patricia Daddona |

The Mark Twain House & Museum is launching a nationwide search to replace its executive director, Cindy Lovell, who said Monday she would resign to be closer to family in Florida.

XL Center renovation key to Hartford’s future

The future of the XL Center has been brought back into the spotlight, although nothing new has developed since the Capital Region Development Authority (CRDA) last year backed a $250 million plan to...

Vernon flex building on Tolland Tpke. draws $691K

An 8,000-square-foot Vernon flex building on the Tolland Turnpike recently sold for $691,411, brokers say.

Drizly serving up alcohol delivery, tech-style, in Nutmeg state

Patricia Daddona |

Drizly is serving up its alcohol delivery web and app service in Connecticut in time for the holidays.

Office of Tourism announces new marketing partnerships

Adam Bento | Journal Inquirer |

The Office of Tourism announced it is partnering with area destination organizations to help aid tourism marketing across the state.

Mohegan Gaming Authority posts 21 percent 4Q profit increase

Patricia Daddona |

The Mohegan Tribal Gaming Authority has reported a 21 percent increase in profits for its fourth quarter, which ended Sept. 30.

AAA: New England holiday travelers on move in record numbers

Patricia Daddona |

Nearly 2.2 million New Englanders will travel over the Thanksgiving holiday weekend, up 2.4 percent over last year and the largest number of travelers since 2005, according to AAA.

Guy Fieri opens restaurant at Foxwoods

Patricia Daddona |

Guy Fieri's Foxwoods Kitchen + Bar opens on Friday at Foxwoods Resort Casino.

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