A new Farmington restaurant dubbed Butchers & Bakers is opening April 7.
The eatery, which will offer butchered meats and freshly baked bread, rolls and pastries, is the product of the Locals 8 Restaurant Group, the holding company of b Restaurants that includes the Plan B Burger Bar, The Half Door and Tisane Euro-Asian Café. Connecticut native and entrepreneur Al Gamble is the owner and partner of b Restaurants (formerly known as Plan B Restaurants).
Butchers & Bakers will be located at The Exchange at 270 Farmington Ave. It features a double coal-fired oven, two full bars, and one of central Connecticut's largest outdoor patios.
The menu also includes sharing plates, salad, pasta and seafood, plus a bar.