December 18, 2017

CT Bar Association donates to CT Food Bank and Foodshare

The Connecticut Bar Association (CBA) Workers' Compensation Section donated over $11,000 to Connecticut Food Bank and Foodshare. The donated funds were proceeds from the 19th annual Verrilli-Belkin Workers' Compensation Charity Golf Event in September. Pictured (from left) are: Francis Drapeau, Workers' Compensation Section chair; Bernard Beaudreau, Connecticut Food Bank CEO; Al Marino, Foodshare corporate and community giving manager; and Richard Aiken Jr., charity golf committee chair.

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