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May 23, 2016

St. Francis Food Bank receives help from Hartford students

Thirty high school juniors and seniors from CREC's Capitol Regional Interdistrict Leadership Academy delivered 10,000 meals to the Joan C. Dauber Food Bank at St. Francis. For the past six months, the students collaborated to organize the food-packing event raising $2,500 from friends, family and events at local restaurants. They purchased packages of fortified macaroni and cheese dinners that would provide 10,000 meal servings.

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